Honey Butter Group Chat – KJUN’s Honey Butter Chips

I’ll admit it, I crave attention. The best way to get it is to impress my blue-collar coworkers with a delicious plate. Reader, whenever you think of me, know that I do most things fashionably. During our lunch-break, my blue-collar homies and I rolled up to KJUN in a truck for our pick-up order. I’m in the driver’s seat with my mob wife black faux-fur, psychedelic purple opera gloves and geometric shades. Picture my homies in the back with their Carhardt puffer glory, luxuriant flannel and scaborous steel-toe boots. We scuffled against the midtown grain, danced through a valley of midtown horns, and scoffed at scantily conscientious drivers on our way towards the KJUN queen.

The best way to enjoy KJUN’s honey butter chips is to make sure you have one bougie friend, a bushel of blue-collar workers and a place to be in 20 minutes. The crisp from the chip curbs the rush of the city. In each bite, the sweet glaze collides with fractures of salt. It’s a filling accompaniment for a side caviar and a luxurious spritz. If you’re looking for something with more sustenance you can get the fish n’ chips; you get two thick pieces of delicious, delicately fried makegolli to pair with the supreme honey crisps. One of my favorite memories with these chips was back when I worked in television. I had a box of emotional support honey butter chips at my desk on the days I knew I’d forget to eat. I would waltz to the box between arduous tasks. When I peered through the flaps the scent healed me. Stuffed three chips in my mouth then run off to do a script run, come back stuff a shatter more chips into my mouth then speed off to carry a huge prop to the set.

KJUN’s honey butter chips dish will remain in your heart whether you’re the anime antagonist with a gaudy collection of trench coats, or the reliable bruiser in a DND campaign.